A contemporary American brasserie with a nod to the French classics. Enjoy fine wine, fresh seafood and prime-aged steaks in a chic and eclectic atmosphere where Executive Chef Chris Bateman guides the senses.
Every Tuesday Through Friday, From 3pm to 6pm In The Side Bar
Join us for food and beverage specials including $3 beer specials, $5 wine by the glass, $5 adult snow cones, $5 small plates and $6 signature cocktails.
Catering & Events
Whether it’s a business lunch, wedding, private dinner or large reception, our team is here to make your next event truly spectacular.
Any Venue… your place, or ours.
We partner with the Goodwin Hotel to provide private event space, meeting rooms and a banquet hall… Our catering director is here to help.